Seven generations of winemaking reveals itself with one, simple practice. At Gonet, wines slumber a minimum 3 years on the lees, well beyond the aging requirement of 15 months for Champagne.
AT A GLANCE
This is the type of passion project that we get excited about. Alison carefully selected the land, planted specific clones in 2010, and tends to every step of this tiny operation of 4 hectares where she produces just a few hundred cases of each wine.
LOCATION
REGION
WINEMAKER
ESTATE OWNER
FARMING
KEY GRAPE VARIETIES
ESTATE OWNER
FARMING
Champagne
Côte des Blancs
Pierre Gonet
Chantal & Pierre Gonet
Françoise
Roumieux-Mayard
Françoise Roumieux, Béatrice, and Didier Mayard
Certified sustainable, HVE (Haute Valeur Environnementale)
Chardonnay, Pinot Noir, Pinot Meunier
THE WINES
"3210"
Extra-Brut
TER Blanc
TER Noir
