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Seven generations of winemaking reveals itself with one, simple practice. At Gonet, wines slumber a minimum 3 years on the lees, well beyond the aging requirement of 15 months for Champagne.

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AT A GLANCE

This is the type of passion project that we get excited about. Alison carefully selected the land, planted specific clones in 2010, and tends to every step of this tiny operation of 4 hectares where she produces just a few hundred cases of each wine.

​LOCATION
REGION
WINEMAKER 
ESTATE OWNER
FARMING

KEY GRAPE VARIETIES

ESTATE OWNER
 

 

FARMING

Champagne
Côte des Blancs
Pierre Gonet
Chantal & Pierre Gonet

Françoise

Roumieux-Mayard

Françoise Roumieux, Béatrice, and Didier Mayard

Certified sustainable, HVE (Haute Valeur Environnementale)

Chardonnay, Pinot Noir, Pinot Meunier

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THE WINES

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"3210"
Extra-Brut

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TER Blanc

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TER Noir

ADDITIONAL RESOURCES

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