top of page
Seven generations of winemaking reveals itself with one, simple practice. At Gonet, wines slumber a minimum 3 years on the lees, well beyond the aging requirement of 15 months for Champagne.
AT A GLANCE
This is the type of passion project that we get excited about. Alison carefully selected the land, planted specific clones in 2010, and tends to every step of this tiny operation of 4 hectares where she produces just a few hundred cases of each wine.
Val di Cornia,
Giuseppe Brancatelli and Graziana Grassini
Certified sustainable, HVE (Haute Valeur Environnementale)
KEY GRAPE VARIETIES
Chardonnay, Pinot Noir, Pinot Meunier
bottom of page