Joanna Dubrawska is on a journey, exploring the world through the grape vine. If you taste her wines, they will take you on an epic journey as well. A pure, natural expression from the earth to your lips.

AT A GLANCE

We are excited to present to the U.S. this tiny nomadic project from Joanna Dubrawska. Formerly with COS down in Sicily, Joanna is now making wine with the Cazottes family in a remote part of France known as the Sud-Ouest (or South West). Joanna, utilizes natural techniques like biodynamic farming, spontaneous yeast fermentation, amphora, and no additional sulfur when possible. She has made wines from Sicily, the Gaillac southwest French region, and now with this new vintage, the Savoie region, near the boarder of Switzerland.

LOCATION

REGION

WINEMAKERS

Tuscany

Val di Cornia,
Maremma Coast

Giuseppe Brancatelli and Graziana Grassini

ESTATE OWNER
 

FARMING

Giuseppe Brancatelli 

Organic with biodynamic treatments

KEY GRAPE VARIETIES

Depends on vintage, 2019 - Jacquère and Loin de l’œil

THE WINES

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Maninalto

ADDITIONAL RESOURCES

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