Grasso Fratelli logop.jpg

Wines with a personal touch, De Vinosalvo is a intimate project that captures the beauty of life’s journey in the bottle.

Castle.jpg
Tasting room.jpg

AT A GLANCE

De Vinosalvo produces hand-crafted wines from two small parcels on the Maremma coast of Tuscany. Australian-Italian emigree Alison Hodder is the winemaker and chief dreamer – responsible for expressive wines that capture the energy of the wild landscape that surround them.
This is the type of passion project that we get excited about. Alison carefully selected the land, planted specific clones in 2010, and tends to every step of this tiny operation of 4 hectares where she produces just a few hundred cases of each wine.
Alison earned an enology degree in Australia and after several years as a winemaker at home she left for a post-grad degree in Italy. After working for the Food and Agriculture branch at the EU for 30 years, she is back to tending her own vines with her husband, Claudio.

LOCATION: Cinigiano, Tuscany

REGION: Maremma Coast, Montecucco DOC

WINEMAKER: Alison Jane Hodder

ESTATE OWNER: Alison and her husband Claudio Berlingieri

FARMING: Regenerative viticulture with a greater focus on soil health than in standard organic viticulture.

KEY GRAPE VARIETIES: Sangiovese and Syrah (or as Alison prefers, Shiraz)

Alex_Maccan 307x254
Sorting-307x185

THE WINES

Demarie LANGHE ARNEIS DOC 2019.jpg
Sabbia_demariep.png
Demarie LUIGI BIANCO.jpg

"Levitas"
Sangiovese Maremma
Toscana DOC

Demarie Barbera dAlba 2021.jpg
Demarie LANGHE NEBBIOLO DOC 2019.jpg

"Galfridus"
Maremma
Toscana DOC

Copy%20of%20Demarie%20Nebbiolo%20dAlba%2

Barbaresco_demariep.png
Roero Riserva_demariep.png
Barolo_demariep.png

"Auspicium"
Montecucco
Rosso DOC

Demarie Birbet 2021.jpg

Moscato_demariep.png

ADDITIONAL RESOURCES