Le Mandeliere logo PNG REV.png

The Bove family, who founded their cantine in 1930, epitomize the pride of the Abruzzese people and embrace their role as stewards of the land and the surrounding natural resources.

Strip 1 Fleys 615x215.jpg
Mandeliere Strip 2 346x215.jpg
Mandeliere Main.jpg

AT A GLANCE

Three generations of the Bove family have been producing these hallmark wines from the Abruzzo region since 1930. These indigenous varieties from the Adriatic coast represent a powerful Montepulciano from the best parcels on the estate, aged fourteen months in barrel, and one of the most exciting white wines coming out of Italy today, Pecorino. Both wines are complex and deliciously food friendly. Sustainable farming.

LOCATION: France > Burgundy

                   > Chablis > Fleys

 

REGION:  Chablis

 

WINEMAKER: Charly Nicolle

 

ESTATE OWNER: Charly Nicolle and Lucie Thieblemont

 

FARMING: Certified HVE sustainable with the initial stages of organic certification in process for select vineyards.

 

KEY GRAPE VARIETIES: Chardonnay

Mandeliere charly-vignes 308x459.jpg

THE WINES

Chablis Mandeliere.jpg

Pecorino

Petit Chablis Mandeliere.jpg

Montepulciano d’Abruzzo

Petit Chablis Mandeliere.jpg

Petit Chablis Mandeliere.jpg

ADDITIONAL RESOURCES

WEBSITE%20ICON_edited.jpg
DOWNLOAD ICON_24x24.png

Heading 4